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Homemade Bagels & Flavored Cream Cheese

Chef Ali McKeown ~ Foodology

America/New_York
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Have you ever wondered what goes into making that perfect bagel? Wonder no more! Chef instructor, Ali McKeown, will teach you all things bagel in this hands on, boil & bake, bagel making class. While the bagels are cooking, participants will make flavored cream cheeses. Recipes included. Seats are limited.

*Vegetarian friendly.

*Open to ages 10+ if accompanied by a REGISTERED adult.

$75 per person