Happy birthday to me!

Let's celebrate me turning 29 for the 22nd time (if you're not good with math in your head, I'll be 51) with an amazing meal together! Since it's my birthday weekend, I'm going to make "copycat" versions of all my favorite dining out foods! Menu to include Greco salad from Viron Rondo Osteria in Cheshire, Chicken Spanaki from Mykonos in Newington, giant salted chocolate chip cookies from Perkatory's Southington location and ice cream from Rich Farm's Bristol location (I'll be buying the ice cream because I just can't match it). And Yes, we're having two desserts because I couldn't decide. Singing "Happy Birthday" will be required. This is a hands on class with a cookie demo. All recipes will be provided. Seats are limited. BYOB! In case you were wondering… My favorites are a not-too-sweet lemon drop martini, Mediterranean mule, and for wine, a nice Riesling 😉.

Can be made Vegetarian friendly. Please indicate Vegetarian at checkout.

$95/per person